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Home > Vitafriendspku > Recipes > Zucchini and Corn Fritters
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Zucchini and Corn Fritters

  • RECIPE MAKES: 10 Fritters
  • PREP TIME: 10 min
  • COOK TIME: 20 min

This recipe was created by @kathy_corrone

step 1

Place zucchini and corn into large mixing bowl. Add flour, salt, pepper and baking powder and mix to combine. 

step 2

Gradually add water whilst continuing to mix until a batter consistency is formed, not too thick or too thin. 

step 3

Place oil in pan and heat at a medium to high temperature. You don't want the temperature to high as they'll burn before they cook.  

step 4

Use a 1/4 cup to measure out mixture and cook one to two fritters at a time until golden brown on both sides.




3.5g per batch (10 fritters)





Fritters can be frozen. 



  • 1 large zucchini grated
  • 120g corn kernels, drained well
  • 1 tsp baking powder
  • 1 cup of FATE All Purpose Mix flour
  • 1 cup water
  • Oil for frying
  • salt and pepper to taste