Sorry, you need to enable JavaScript to visit this website.
Products
Change language
Home > Vitafriendspku > Recipes > Jammy Biscuits
Back to recipes

Jammy Biscuits

  • RECIPE MAKES: 5 Biscuits
  • PREP TIME: 10 Minutes
  • COOK TIME: 20 Minutes
  • THIS RECIPE IS PROTEIN FREE
Step 1

Preheat the oven to 200°C/180°C fan/gas mark 6.

Step 2

Place the Fate Low Protein All-Purpose Mix, custard powder, sugar and margarine into a mixing bowl and using a spatula, mix well until a dough forms.

Step 3

Rest for 5 minutes.

Step 4

Cover a baking tray with greaseproof paper.

Step 5

Between two sheets of greaseproof paper roll out the dough to 3cm thickness.

Step 6

Cut 10 hearts out of the dough using the large heart cutter and place on the baking tray.

Step 7

Using the smaller cutter, cut the centre out of 5 of the biscuits. You should have 5 solid heart shaped bottoms and 5 biscuits with cut out heart-shaped centres.

Step 8

Bake for 20 minutes.

Step 9

Using a spatula, remove shortbread from the baking tray and leave to cool on a wire rack.

Step 10

Spread a thin layer of jam on the bottom of the solid heart shaped biscuits. Then place the biscuits with the cut-out centres on top.

Step 11

Spread a thin layer of jam on the bottom of the solid heart shaped biscuits. Then place the biscuits with the cut-out centres on top.

Refer to labels for allergen and other product information.

This recipe has been specifically designed for a low protein diet.

  • 200g Fate Low Protein All-Purpose Mix (plus extra for dusting)
  • 40g Custard powder
  • 70g Sugar (plus 2tbsp for dusting)
  • 160g Margarine
  • 100g Seedless jam of your choice
  • Optional: 20g Icing sugar