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Jackfruit Fried Rice
- RECIPE MAKES: 2 portions
- COOK TIME: 25 minutes
Method
- Heat the oil in a frying pan on medium heat.
- Add the jackfruit, mushrooms, pepper, courgette, baby corn, spring onion and garlic and cook for 5 minutes.
- Stir in the rice and cook for a further 10 minutes.
- Add the sweet chilli sauce and stir through and serve.
Ingredients
Table
