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Jackfruit Chilli
- RECIPE MAKES: 4 portions
- COOK TIME: 45 mins - 1 hour
Method
- Heat the oil in a frying pan on medium heat.
- Add the jackfruit, butternut squash, onion, mushrooms, peppers, red chilli, garlic, paprika, chilli powder, basil and mixed herbs to the pan and cook for 5 minutes.
- Add the tomatoes and water, allow to simmer for 30-45 minutes.
- Season to taste and serve.
Ingredients
Table
