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Hellish Halloween Cupcakes
- RECIPE MAKES: 6 cupcakes
- COOK TIME: 50 mins
Method
- Pre-heat oven to 200°C/180°C fan/gas mark 6.
- Make the Fate low protein chocolate flavour cake mix up to packet instructions and divide equally between 6 cupcake cases.
- Bake in the oven for 20 mins.
- Remove from the oven and allow to cool completely.
- Meanwhile, split the buttercream icing into 2 equal portions in different bowls.
- Mix the icing and the gel food colouring together until thoroughly combined.
- Using a spatula place each colour of icing into separate piping bags.
- Pipe icing on top of the cooled cupcakes.
- Add the edible eyes randomly on top and serve.
Ingredients
Table
