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Home > Vitafriendspku > Recipes > Halloween Cupcakes
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Halloween Cupcakes

  • RECIPE MAKES: 6 portions
  • COOK TIME: 50 minutes
Step 1

Pre-heat oven to 200°C/180°C fan/gas. 

Step 2

Make the Fate low protein chocolate flavour cake mix up to packet instructions and divide equally between 6 cupcake cases. 

Step 3

Bake in the oven for 20 mins. 

Step 4

Remove from the oven and allow to cool completely. 

Step 5

Meanwhile, split the vanilla icing into 2 equal portions in different bowls. 

Step 6

Mix the icing and the gel food colouring together until thoroughly combined. 

Step 7

Using a spatula evenly spread the icing on each cupcake.  


Step 8

Add the edible eyes randomly on top and serve. 


You will need 6 cupcake cases and a 2 piping bags with thick round nozzles.


Top tip:

Add whichever food colouring you like, as long as it’s gel food colouring!

  • 250g Fate low protein chocolate flavour cake mix
  • 65g Soft margarine
  • 125ml Water 
  • To decorate:
  • 100g Betty Crocker Vanilla Style Icing
  • 1tsp Gel food colouring (Colour of choice)
  • 30 Edible eyes