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Frappuccino

  • RECIPE MAKES: 3 portions
  • COOK TIME: 5 minutes
Step 1

Place the instant coffee in a jug, add the boiling water and stir until dissolved. Add the ProZero and the caster sugar and stir again.

Step 2

Pour into a blender filled with ice and blend to a smooth consistency.

Prozero is a food for special medical purposes and must be used under medical supervision.

  • 1 tsp Instant coffee
  • 100ml Boiling water
  • 200ml ProZero
  • 20g Caster sugar (optional)