Churros

Pre-heat a deep fat fryer as per manufacturer’s instructions to 180˚C.

Place the margarine, ProZero and oil in small sauce pan, over a medium heat. Heat until the margarine has melted.

Place the Fate low protein all-purpose mix, caster sugar, baking powder, salt, psyllium husk and vanilla essence in a mixing bowl.

Mix the melted mixture from the pan with the dry ingredients in the mixing bowl to form a batter.

Using a spatula, place the batter into a piping bag.

Pipe lengths into the oil and fry until golden brown (1 minute on each side).

Remove with a slotted spoon and place on kitchen roll to drain excess oil.

Roll in caster sugar while still warm.

Repeat steps 6-8 until all batter is used.