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Home > Vitafriendspku > Recipes > Christmas Pudding Rocky Road
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Christmas Pudding Rocky Road

  • RECIPE MAKES: 3 large (8x4cm) or 18 small (5x2cm) puddings
  • COOK TIME: 35 minutes
Step 1

Grease 3 large (8x4cm) pudding ramekins or 18 small (5x2cm) silicone pudding moulds with butter.

Step 2

Melt Vitabite in a heatproof bowl over a pan of boiling water.

Step 3

Combine shortbread pieces, marshmallows, white chocolate buttons, glace cherries and mix peel with the melted Vitabite until everything is coated.

Step 4

Spoon the mixture into the moulds and press down with a spatula.

Step 5

Refrigerate until set, then turn out onto a plate.

Step 6

To decorate, mix the icing sugar with water and spoon liberally over the rocky road, allowing the icing to drip down the sides.

Step 7

Form leaf shapes out of green fondant icing using a knife or cutter and make small balls out of the red fondant icing.

Step 8

Arrange these on the top of the Rocky Road to resemble a Christmas pudding.Arrange these on the top of the Rocky Road to resemble a Christmas pudding.

Serving Suggestion:

Why not try our Festive Shortbread recipe to make your low protein shortbread biscuits for this recipe!


Top Tip:

Add some vanilla or orange essence for a fun flavour twist!

Vitabite is a food for special medical purposes and must only be used under medical supervision

  • For Rocky Road:
  • 7 Vitabite® bars
  • 3 Low protein shortbread biscuits, broken into small pieces
  • 1 Bag Mallows vegetarian marshmallows, chopped
  • 1 Bag Tesco free from white chocolate buttons, chopped
  • 40g Glacé cherries, chopped
  • 40g Mixed peel
  • For Icing and Decoration:
  • 100g Icing sugar
  • 15ml Water
  • 16g Green fondant icing
  • 10g Red fondant icing